Le Doyenné
where I have worked weekly since the summer of 2022.
I forage and harvest all the flowers and branches in the surrounding forests or the farm.
I love working with what’s available, and find the good balance of colours, shapes and textures.
I make around 30 arrangements weekly.
Some weeks are not easy, but still such a beautiful way to work with flowers, decorate the place authentically and blend in with the rhythm of nature.
